7 reasons why choose a plant-based diet
According to Kantar, 66 million British consumers ate 150 million vegan meals last year and one of the most notable consumer trends last year was the shift to a more plant-based diet. More and more consumers are proactively avoiding certain ingredients, driven by medical reasons, healthier lifestyle choices, ethical or environmental concerns.
How MozzaRisella is driving food innovation through organic agriculture
Here at MozzaRisella we carry out the mission of finding what’s best for people and nature. Herbicides used in soil have the ability to temporarily increase production, however, their use comes with consequences. The fields, products, and the air get polluted. Organic agriculture offers a fundamental step in creating safety and transparency. It
Brown rice sprouts – the superfood not just for plant-based eaters
Since its inception, rice has been one of the most popular foods consumed worldwide. Whole grain rice is a food item recommended by a large number of nutritionists for its numerous virtues and nutritional values. It is higher in nutrition compared to the polished or dehulled ones as it maintains its germ containing